This Raspberry Champagne Float is an easy, beautiful, and fun addition to any celebration!
Raspberry sherbet or sorbet topped with champagne. Simple and delicious!
Ingredients:
- Raspberry sherbet or sorbet (1 scoop per person I used sherbet for the creamier texture, but sorbet is a delicious dairy-free option)
- Champagne or sparkling wine (about 1/4 cup per person, plus more as desired I recommend choosing a brut or extra dry)
- For serving: Fresh raspberries
Directions:
Place a scoop of sherbet in each glass. Top with champagne and fresh raspberries. Enjoy!
NUTRITION INFORMATION
Serving Size: 1 drink (using 1/2 cup sherbet and 1/4 cup brut champagne)
Amount Per Serving: Calories: 150 Calories Total Fat: 1g Saturated Fat: 1g Cholesterol: 5mg Sodium: 10mg Carbohydrates: 27g Fiber: 0g Sugar: 19g Protein: 0g
